Healthy Balsamic Honey Vinaigrette

(5.0)
By Judy Capodanno
Published 2/7/2022
Dietitian Reviewed: Jane Schwartz, RDN, CLT
Approved for These Diets:
Heart Healthy | Gluten Free | Diabetic
Healthy Balsamic Honey Vinaigrette

Looking for a heart-healthy condiment that can do it all? You will want to keep the recipe for our sweet, sharp, and earthy balsamic vinaigrette in your weekday rotation. Black pepper, fresh thyme, honey, and vinegar blend to make a boldly flavored dressing that will add a spark to all of your salads.

Total Time
10 minutes
Servings
24
Calories
88
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Ingredients

Recipe yields 24 servings

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How to Make Balsamic Honey Vinaigrette

  1. In a blender, combine all ingredients except grapeseed oil. Mix well on medium speed until blended. Reduce blender’s speed to low and slowly add grapeseed oil, blending until vinegar and oil emulsify. Taste and season with additional black pepper, to taste.

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Nutrition Facts

Serving Size:
1 Tbsp

88
Calories
9
g
Fat
0
mg
Cholesterol
13
mg
Sodium
2
g
Carbs
1
g
Sat. Fat
0
g
Fiber
0
g
Protein
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