Heart Healthy Cherry Tomato Bruschetta Recipe
In a small skillet, heat 1 tablespoon of the olive oil over medium-high heat. Add the garlic and sauté for 1 minute, or until fragrant.
Transfer the sauteed garlic to a large bowl. Add the red and yellow tomatoes, red onion, balsamic vinegar, basil, salt and black pepper to taste and stir to combine. Cover and chill for about 1 hour.
Preheat the oven to 400°. Arrange the bread slices on a baking sheet. Brush the bread slices with the remaining 1 tablespoon olive oil. Bake the bread slices until toasted, about 10 minutes.
Stir the tomato mixture and spoon over the toasted bread slices. Top with additional basil, if desired.