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Chocolate Hazelnut Toasts

Heart Healthy Chocolate Hazelnut Toasts Recipe

                   
Chocolate Hazelnut Toasts
What's more simple or satisfying than bread and chocolate? This luscious treat tops whole-grain French bread with bittersweet chocolate and finely chopped hazelnuts for a heart-healthy indulgence.
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Ingredients
Recipe yields 14 servings
15 slices whole grain French bread (about 1/4-inch thick)
5 oz bittersweet chocolate, finely chopped
1/4 cup finely chopped hazelnuts
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Directions
Step 1

Preheat broiler.

Step 2

Lightly coat both sides of bread slices with nonstick cooking spray. Place bread on a baking sheet; broil for 2 minutes on each side, or until toasted. Remove bread from oven.

Step 3

Reduce oven temperature to 350°.

Step 4

Sprinkle each bread slice with chocolate. Bake for 5 minutes, or until chocolate melts. Garnish with hazelnuts. Serve warm.

Time: 20 minutes
Servings: 14
Calories: 134
Make this for:
Dietary Review:
Jane Schwartz, RDN, CLT
This recipe has been reviewed by a dietitian. Click here to learn more.
Nutrition Info
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Nutrition facts
Serving Size: 1 toast
Per serving:
calories:134
total fat:6g
sat fat:2g
cholesterol:0mg
sodium:169mg
total carb:20g
fibers:2g
proteins:4g

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Heart Healthy Chocolate Hazelnut Toasts Recipe
Ingredients
Recipe yields 14 servings
15 slices whole grain French bread (about 1/4-inch thick)
5 oz bittersweet chocolate, finely chopped
1/4 cup finely chopped hazelnuts
Directions
Step 1

Preheat broiler.

Step 2

Lightly coat both sides of bread slices with nonstick cooking spray. Place bread on a baking sheet; broil for 2 minutes on each side, or until toasted. Remove bread from oven.

Step 3

Reduce oven temperature to 350°.

Step 4

Sprinkle each bread slice with chocolate. Bake for 5 minutes, or until chocolate melts. Garnish with hazelnuts. Serve warm.

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