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Classic curry tuna salad gets a low-fat makeover in this hearty lunch recipe. Seedless red grapes, diced celery, and sliced tomato give this healthy wrap star-quality.
In a medium bowl, combine yogurt, lemon juice and curry powder. Add tuna, grapes, celery, red onion and almonds, and mix well.
Place about 1/2 cup of tuna mixture into the center of each tortilla. Add lettuce and tomato and roll up.