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Sweet, succulent fresh figs are piled on top of a creamy cinnamon-pistachio yogurt for a heart-healthy indulgence. Whether you are craving a unique breakfast or serving up a sophisticated dessert course, this dish comes together in a snap.
Recipe yields 2 servings
Divide the yogurt between 2 bowls. Top with sliced figs and drizzle with honey. Sprinkle with cinnamon and top with pistachios.