Healthy Grilled Lime Shrimp

(5.0)
By Judy Capodanno
Published 2/7/2022
Dietitian Reviewed: Jane Schwartz, RDN, CLT
Approved for These Diets:
Heart Healthy | Gluten Free | Diabetic
Healthy Grilled Lime Shrimp

Lime juice and cilantro give these high protein shrimp kebabs an unforgettably refreshing flavor. Serve succulent seafood in minutes on the grill - great as an easy appetizer or paired with brown rice for a filling meal.

Total Time
30 minutes
Servings
8
Calories
177
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Ingredients

Recipe yields 8 servings

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Helpful How-To Video

How to Make Grilled Lime Shrimp

  1. Step 1

    In a blender, combine shallots, garlic, lime juice, cumin and cilantro and blend until smooth. Add olive oil and pepper and blend until smooth. In a large bowl, combine shrimp and marinade, tossing to coat. Marinate at room temperature for 30 minutes, turning once.

  2. Step 2

    Preheat grill to high. Remove shrimp from marinade and thread onto skewers (if using bamboo skewers, soak them first). Grill for 1 1/2 to 2 minutes per side, with the cover closed. Remove from skewers and serve on a bed of lettuce garnished with lime wedges.

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Nutrition Facts

Serving Size:
3 shrimp

177
Calories
7
g
Fat
173
mg
Cholesterol
169
mg
Sodium
2
g
Carbs
1
g
Sat. Fat
0
g
Fiber
23
g
Protein
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