Heart Healthy Lemon Garlic Shrimp

(5.0)
By Judy Capodanno
Published 2/7/2022
Dietitian Reviewed: Jane Schwartz, RDN, CLT
Approved for These Diets:
Heart Healthy | Gluten Free | Diabetic
Heart Healthy Lemon Garlic Shrimp
Photo Credit: Baldwin Publishing Staff Photographer

Our easy lemon garlic shrimp recipe comes together in no time after a quick, tangy marinade. Using just 5 ingredients, serve up a succulent seafood dinner with bright, heart-healthy flavor.

Total Time
30 minutes
Servings
12
Calories
57
Ad
Health eCooks Cookbook on Amazon

Ingredients

Recipe yields 12 servings

Ad

Helpful How-To Video

How to Make Lemon Garlic Shrimp

  1. Step 1

    Fill a large saucepan three-quarters full with water and bring to a boil over high heat. Add shrimp and cook for 40 seconds. Drain shrimp in a colander.

  2. Step 2

    In a small skillet, heat oil over medium-high heat until hot. Add garlic and cook until fragrant, about 1 minute. Add lemon juice, parsley, salt and pepper. Toss with shrimp in a large bowl. Cover with plastic wrap and chill for 2 hours, or until ready to serve.

Ad

Nutrition Facts

Serving Size:
4-5 shrimp

57
Calories
2
g
Fat
91
mg
Cholesterol
105
mg
Sodium
0
g
Carbs
0
g
Sat. Fat
0
g
Fiber
10
g
Protein
Ad

More Recipes Like Lemon Garlic Shrimp

Ad