Healthy Lemon Yogurt Cookies

Name: Healthy Lemon Yogurt Cookies
Total time: 30 min
Yield: 48
Ingredients: 1 1/2 cups all-purpose flour; 1 cup whole wheat flour; 1/2 tsp baking soda; 1 tsp baking powder; 1 tsp salt; 3/4 cup granulated sugar; 1/2 cup low fat lemon yogurt; 1 large egg, lightly beaten; 2 egg whites, lightly beaten; 1/3 cup canola oil; 1/2 tsp finely grated lemon zest; 1 tsp fresh lemon juice

(5.0)

By Judy Capodanno

Published 2/7/2022

Dietitian Reviewed: Jane Schwartz, RDN, CLT

Approved for These Diets:

Heart Healthy | Diabetic | Vegetarian

Light and sweet lemon yogurt cookies are the diabetic-friendly dessert you have been looking for. Simple pantry ingredients combine for the perfectly citrusy cookies of your dreams.

Total Time

30 minutes

Servings

48

Calories

65

Ad

Helpful How-To Video

How to Make Lemon Yogurt Cookies

Step 1

Preheat oven to 375°. Line baking sheets with parchment paper.
Step 2

In a medium bowl, combine flours, baking soda, baking powder and salt; set aside. In a large bowl, combine sugar, yogurt, egg, egg whites, oil, lemon zest and lemon juice and stir until well blended. Add dry ingredients and stir until combined.
Step 3

Drop by teaspoonfuls, 2 inches apart, on prepared baking sheets. Bake for 9 to 12 minutes, or until edges are slightly brown. Cool for 1 minute; transfer to a wire rack to cool completely.

Ad

Nutrition Facts

Serving Size:

1 cookie

65

Calories

2

g

Fat

5

mg

Cholesterol

76

mg

Sodium

9

g

Carbs

0

g

Sat. Fat

0

g

Fiber

1

g

Protein

Ad

More Recipes Like Lemon Yogurt Cookies

Ad

Healthy Lemon Yogurt Cookies

Ingredients

Helpful How-To Video

How to Make Lemon Yogurt Cookies

Step 1

Step 2

Step 3

Nutrition Facts

More Recipes Like Lemon Yogurt Cookies

Join Our Newsletter