Healthy Mashed Cauliflower

(5.0)
By Judy Capodanno
Published 2/7/2022
Dietitian Reviewed: Jane Schwartz, RDN, CLT
Approved for These Diets:
Heart Healthy | Gluten Free | Diabetic | Vegetarian
Healthy Mashed Cauliflower

Skip the mashed potatoes and make velvety creamed cauliflower instead. A simple blend of seasonings, milk, butter, and cauliflower create a lusciously healthy side dish that shines on any table.

Total Time
25 minutes
Servings
4
Calories
65
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Ingredients

Recipe yields 4 servings

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How to Make Mashed Cauliflower

  1. In a blender, combine steamed cauliflower, milk and butter. Purée, stopping to stir occasionally, until fluffy. Season with salt and pepper and garnish with parsley. Serve warm.

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Nutrition Facts

Serving Size:
1 cup

65
Calories
3
g
Fat
8
mg
Cholesterol
219
mg
Sodium
7
g
Carbs
2
g
Sat. Fat
2
g
Fiber
3
g
Protein
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