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Dietitian Reviewed: Jane Schwartz, RDN, CLT
Photo Credit: Baldwin Publishing Staff Photographer
No refined sugar or artificial lemon here. Tropical Lemonade is sweetened with coconut nectar and has a bold, crisp flavor that brings out the best of summertime. Brighten up any meal by adding this ice-cool drink.
Total Time
15 minutes
Servings
12
Calories
97
Ingredients
Recipe yields 12 servings
Directions
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Step 1
In a small saucepan over medium-high heat, combine the coconut nectar or coconut sugar and 1 cup water. Bring to a boil, stirring frequently.
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Step 2
Remove the saucepan from the heat and transfer the mixture to a glass pitcher. Add lemon juice and cold water. Stir to combine.
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Step 3
Refrigerate for 2 to 3 hours, or until chilled. Serve over ice cubes.