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This heart-healthy turkey stuffing recipe is the perfect healthy Thanksgiving side recipes. Fresh sage and chopped celery add a savory flavor to this classic low-calorie stuffing recipe. It’s an easy stuffing that you can quickly make at home in under an hour. Enjoy one of our best heart healthy recipes for Thanksgiving.
Craving a classic Thanksgiving side dish but looking for a healthier option? This heart-healthy turkey stuffing recipe is perfect for you! It's packed with flavor and nutrients, without all the unhealthy ingredients found in traditional stuffing. It’s so delicious and packed with flavor that no one will even know it’s healthy! Even better, this turkey stuffing recipe is incredibly easy to make.
Stuffing is a beloved Thanksgiving tradition, but traditional recipes can be loaded with unhealthy ingredients you might be trying to avoid like white bread, seed oils and salt. However, this lightened up healthy turkey stuffing has fresh, wholesome ingredients without sacrificing any of the flavor in this classic holiday side dish.
This Healthy Turkey Stuffing recipe is delicious and incredibly easy to make, but here are a few tips and tricks for making the recipe even easier to prepare.
No turkey stuffing recipe would be complete without the turkey. So, here are a few of our favorite healthy turkey recipes to serve with stuffing.
Recipe yields 10 servings
Preheat oven to 350°.
Layer bread cubes on a baking sheet and toast in oven about 10 minutes. Remove from oven and set aside.
In a large saucepan, heat butter over moderate heat until melted. Add onion, carrots and celery and sauté for 1 minute. Mix in seasonings and garlic, and cook 3 minutes, until vegetables are softened. Add chicken broth and simmer for 2 minutes. Remove from heat.
In a large bowl, toss toasted bread cubes (reserve 1/4 cup for topping later) with vegetable mixture.
Coat a casserole dish with nonstick cooking spray. Transfer stuffing mixture to casserole dish and top with reserved 1/4 cup bread cubes. Bake, uncovered, for 20 minutes or until golden.