Gluten Free Fresh Figs with Yogurt Recipe

               
Sweet, succulent fresh figs are piled on top of a creamy cinnamon-pistachio yogurt for a heart-healthy indulgence. Whether you are craving a unique breakfast or serving up a sophisticated dessert course, this dish comes together in a snap.
Bread icon
Ingredients
Recipe yields 2 servings
1 cup low fat plain yogurt (gluten free if needed)
2 fresh figs, sliced
1/2 tsp honey
1/8 tsp ground cinnamon
2 Tbsp raw pistachios, coarsely chopped
Play icon
Directions
Step 1

Divide the yogurt between 2 bowls. Top with sliced figs and drizzle with honey. Sprinkle with cinnamon and top with pistachios.

Time: 10 minutes
Servings: 2
Calories: 157
Make this for: Heart Healthy
Play icon
Nutrition facts
Serving Size: 1/2 cup
Per serving:
calories:157
total fat:5g
sat fat:1g
cholesterol:2mg
sodium:37mg
total carb:16g
fibers:2g
sugars:13g
proteins:12g

You might also like

Welcome to Health eCooks™! We cook your favorite foods healthier!

Health eCooks™ showcases hundreds of chef-tested and dietitian-reviewed recipes that are as nutritious as they are delicious. A subsidiary of Baldwin Publishing, Inc., our healthy recipes have been viewed by millions of people on over 900 health websites and in 450,000 healthy cookbooks. Our goal is to inspire you with recipes that aren’t just good for you—they taste good, too!

Who are we?

We are professional chefs, registered dietitians and food editors and for more than two decades we’ve created healthy recipes and how-to-cook videos. We’ve published nearly half a million healthy cookbooks for the medical brands Americans trust with their lives.

Chef-tested recipes

| Every recipe has been tested (and tasted!) by professional chefs in our Health eCooks™ test kitchen.

Dietitian-reviewed recipes

| All recipes carry a stamp of approval by registered dietitians who ensure they adhere to rigorous health and medical standards.

We make it easy so you can cook it healthy!

Recipe Reviews
Reviews for  Fresh Figs with Yogurt

Leave a Reply

Your email address will not be published. Required fields are marked *

Gluten Free Fresh Figs with Yogurt Recipe

Ingredients
Recipe yields 2 servings
1 cup low fat plain yogurt (gluten free if needed)
2 fresh figs, sliced
1/2 tsp honey
1/8 tsp ground cinnamon
2 Tbsp raw pistachios, coarsely chopped
Directions
Step 1

Divide the yogurt between 2 bowls. Top with sliced figs and drizzle with honey. Sprinkle with cinnamon and top with pistachios.

Share to Email