In a large mixing bowl, combine all ingredients except chicken and pitas. Toss to coat evenly. Top with sliced chicken. Serve immediately, or chill, covered, for up to 2 hours before serving. Serve with pitas on the side.
When it comes to chicken salad recipes, there are few that deliver as much taste while being so easy to make as this Roasted Chicken and Spinach Salad recipe. This heart healthy salad combines lean chicken with fiber-rich beans and chickpeas. This flavorful combination also delivers a whopping 35g of protein per serving! But that’s not all! A touch of heart healthy fat from walnuts and olive oil accents the vibrant taste of the fresh vegetables that are loaded with nutrients. And the best part? This no-fuss salad can be made in minutes. Just toss together all the ingredients and it’s ready to eat! If you want to make this Mediterranean-inspired chicken salad recipe gluten free, simply replace the whole wheat pitas with a gluten-free version or skip them altogether.
In a large mixing bowl, combine all ingredients except chicken and pitas. Toss to coat evenly. Top with sliced chicken. Serve immediately, or chill, covered, for up to 2 hours before serving. Serve with pitas on the side.
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