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All you need are six ingredients to make this fragrant rosemary Dijon chicken recipe. Succulent chicken breasts are cooked in a mix of Dijon mustard, lemon juice, garlic and rosemary to create a heart healthy meal that doesn’t skimp on taste.
This chicken recipe is about as healthy as it gets. It’s made with skinless chicken breasts, which are a lean source of protein. The marinade consists of just mustard, lemon juice, garlic, rosemary and pepper so there is no added fat or sugar and very little added sodium. Baking is a healthy way to cook chicken because it requires no additional oil. So you can feel good about eating this healthy chicken recipe no matter what type of diet you are following.
Since there aren’t any heavy sauces or seasonings in this chicken dish, it goes with almost any kind of side dish you prefer. Here are a few to try or you can find many more healthy side dish recipes on our site.
When you want to eat healthy, baked chicken recipes are a great option. They’re easy to make, are typically low in fat and can satisfy varied palates. Here are some of our favorites.
If you’re looking to get a jumpstart on food preparation to make your life easier, be sure to check out these chicken meal prep ideas. They can be prepped quickly, store well and can help you meet your healthy eating goals.
Recipe yields 2 servings
In a shallow dish, combine all ingredients except the chicken. Add chicken, turning to coat well. Cover and marinate for at least 1 hour in refrigerator, or 20 minutes at room temperature.
Preheat oven to 375°.
Cover and bake for approximately 25 minutes, or until cooked through.