Chocolate Hazelnut Cookies
These enticing chocolate nut cookies are easy, vegan, and made for sharing. Combine toasted hazelnuts, coco...
These enticing chocolate nut cookies are easy, vegan, and made for sharing. Combine toasted hazelnuts, coco...
When you need a quick and simple game night recipe, reach for this keto-friendly taco dip. Ground turkey br...
Southern favorites like black-eyed peas and okra are tossed with tangy vinegar and fresh herbs for the ulti...
Try a healthy eggnog recipe with a bit of tropical flair. Bananas, vanilla and cinnamon infuse each sip wit...
A classic Mexican breakfast gets a healthy makeover in this easy huevos rancheros recipe. Crisp tortillas a...
Perfect as a healthy dessert or an on-the-go snack, these vibrant purple sweet potato bites are a surprisin...
Flank steak joins creamy Greek yogurt, minced garlic, and shredded carrots in this luscious low-carb wrap r...
A low-fat yogurt blend is sweetened with plump raspberries and just a bit of honey in this easy breakfast r...
An oven, apples, and cinnamon are all you need to make perfectly spiced apple chips. This wholesome, heart-...
This creamy butternut squash dip is the easy, cheesy, and heart-healthy way to make a tasty snack or appeti...
Break out your crock pot and dried bean mix to make this garlicky vegetable soup recipe. Tomato paste, fres...
Low-carb cauliflower pizza gets a vibrant Mediterranean makeover from cherry tomatoes, baby spinach, and ch...
Perfect as an entrée or a side dish, our healthy Stir-Fried Rice is a deliciously versatile dish the whole ...
Create a perfectly sweet, fluffy breakfast with our healthy peanut butter and banana pancake recipe. Whip u...
Your favorite childhood treat, only better. Peanut Butter Rice Krispies® Treats are simple to make, require...
Are you following a gluten-free diet and having difficulty finding delicious recipes that fit your dietary needs? Look no further! Health eCooks has an extensive collection of chef-tested and dietitian approved gluten-free recipes. From breakfast to dinner and everything in between, you will find a tasty variety of meals with no gluten. At Health eCooks, we understand that it can be a struggle to find gluten-free recipes that are healthy, but also taste good, too. When people think about cooking with no gluten, they often think they have to sacrifice flavor. We break that stereotype by offering a wider range of celiac-friendly recipes that are just as delicious as they are healthy. Following the standards detailed by the Celiac Disease Foundation, the recipes that are designated as “gluten-free” on Health eCooks are reviewed by a registered dietitian to ensure they are free of: any ingredient that is a prohibited grain, a derivative of wheat, or any crossbred hybrids; any ingredient that contains brewer’s yeast or malt; and any ingredient that is derived from a prohibited grain and that has not been processed to remove gluten to less than 20 parts per million (ppm) of gluten. So whether you are gluten-free by choice or necessity, rest assured that our recipes will cater to your gluten sensitivities while also treating your taste buds to delicious dishes.