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This Air Fryer Buffalo Cauliflower is a crispy, spicy snack that’s perfect for any occasion. Coated in a zesty buffalo sauce, each bite delivers classic buffalo flavor with a healthy twist. Ready in under 30 minutes, it is quick and easy to prepare. And if you are making this recipe in larger batches for a party, grab your baking sheets to try the oven-baked version!
Preheat air fryer to 400°F.
In a large bowl, toss the cauliflower florets with the hot sauce, butter and black pepper.
Place in a single layer in the air fryer and cook for 14 minutes, tossing halfway through. Transfer the cauliflower to a serving bowl and, if desired, serve with ¼-cup reduced-fat blue cheese dressing or reduced-fat ranch dressing for dipping (Note: if served with either dressing, the quantities of the nutrition facts will increase making this recipe ineligible for certain diets).