Healthy Pita Pizza

Name: Healthy Pita Pizza
Total time: 20 min
Yield: 4
Ingredients: 1/3 cup pizza sauce; 4 whole wheat pitas (4-inch diameter); 2/3 cup grated part-skim mozzarella cheese; 1 Tbsp grated Parmesan cheese

(5.0)

By Judy Capodanno

Published 2/7/2022

Dietitian Reviewed: Jane Schwartz, RDN, CLT

Approved for These Diets:

Heart Healthy | Diabetic | Vegetarian

Whole-wheat pitas are topped with store-bought sauce, mozzarella, and Parmesan cheese for an unforgettably crispy, creamy bite. This 4-ingredient, heart-healthy dish comes together in a flash and can easily be customized with the toppings of your choice.

Total Time

20 minutes

Servings

4

Calories

191

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Ingredients

Recipe yields 4 servings

1/3 cup pizza sauce

4 whole wheat pitas (4-inch diameter)

2/3 cup grated part-skim mozzarella cheese

1 Tbsp grated Parmesan cheese

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How to Make Pita Pizza

Step 1

Preheat oven or toaster oven to 350°.
Step 2

With a spoon, spread the pizza sauce on the pita rounds, leaving a 1/2-inch border. Sprinkle mozzarella and Parmesan cheese evenly among the rounds, and bake for about 10 minutes, or until cheese is melted. Serve immediately.

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Nutrition Facts

Serving Size:

1 pita

191

Calories

6

g

Fat

13

mg

Cholesterol

446

mg

Sodium

27

g

Carbs

2

g

Sat. Fat

2

g

Fiber

10

g

Protein

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Healthy Pita Pizza

Ingredients

How to Make Pita Pizza

Step 1

Step 2

Nutrition Facts

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