Healthy Sweet Potato French Fries

(5.0)
By Judy Capodanno
Published 2/7/2022
Dietitian Reviewed: Jane Schwartz, RDN, CLT
Approved for These Diets:
Heart Healthy | Gluten Free | Diabetic | Vegetarian
Healthy Sweet Potato French Fries

Skip the drive-thru and opt for crisp, homemade and healthy sweet potato french fries instead. With just five pantry-friendly ingredients, this heart-healthy fry recipe will win over even the pickiest of eaters and is a delicious alternative to traditional fries.

Total Time
60 minutes
Servings
6
Calories
96
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Why You'll Love These Healthy Sweet Potato Fries

  • Satisfy Your Fry Cravings: These low fat fries deliver satisfying crunch and potato goodness - minus the excess fat and calories.
  • Nutrient Powerhouse: Sweet potatoes are loaded with vitamins, minerals and antioxidants, making them a healthy swap for regular fries.
  • Oven-Friendly: No need to deep-fry these healthy fries! Just bake in the oven for perfectly crispy fries without the fat and calories of traditional sweet potato fries.
  • Easy and Customizable: This recipe requires minimal prep and allows for customization with your favorite herbs and spices. 
  • Perfect for Any Occasion: Enjoy these fries as a healthy side dish, a fun appetizer or a crunchy movie night snack.

Are sweet potatoes heart healthy? You bet they are! They’re a nutritional powerhouse compared to regular potatoes. Here's why this is a healthier fry recipe:

  • Rich in Antioxidants: Sweet potatoes are loaded with antioxidants like beta-carotene, which makes sweet potatoes heart healthy and eye healthy!
  • Fiber Power: This recipe uses whole sweet potatoes (including the nutritious skin), providing a good source of dietary fiber for gut health and satiety.
  • Reduced Fat: Oven baking minimizes oil usage compared to deep-frying, making these fries low fat. And when it comes to the calories of sweet potato fries, you’ll be thrilled to know a serving is under 100 calories!
  • Control Over Ingredients: Making homemade sweet potato fries allows you to control the amount of oil and salt used - definitely a healthier alternative to store-bought or fast food fries.

Making these healthy fries is surprisingly simple. Here are a few tips to make perfect homemade sweet potato fries:

  • Choose firm, bright orange sweet potatoes for the best flavor and texture. Tip: Longer sweet potatoes are easier to cut into fries.
  • Wash and dry the sweet potatoes thoroughly before cutting.
  • Cut the sweet potatoes into evenly sized sticks - ideally around ¼-inch thick for consistent cooking. 
  • Soak sweet potato sticks in cold water for 30 minutes before cooking to remove excess starch and promote crispier fries. Pat dry thoroughly before tossing with oil and seasonings.
  • If you don’t have a cooling rack, preheat your baking sheet in the oven for a few minutes before adding the sweet potato fries.
  • While this sweet potato fries recipe is naturally vegetarian, omit the parmesan cheese for vegan fries.

These homemade sweet potato fries taste good on their own, but if you like to dip your fries, here are a few healthy, low sodium dip recipes to choose from:

For an added kick, try this spicy Bang Bang Sauce!

For a delectable crunch without the unhealthy oils used in restaurant fries, consider making your sweet potato fries in the air fryer. Simply cook the prepared fries at 400°F for 15 minutes, tossing them halfway through the cooking time. Here’s the full recipe for Healthy Air Fryer Sweet Potato Fries.

Ingredients

Recipe yields 6 servings

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How to Make Sweet Potato French Fries

  1. Step 1

    Preheat oven to 450°.

  2. Step 2

    Cut sweet potatoes, with skins on, into french fry style sticks.

  3. Step 3

    In a bowl, combine the potatoes, olive oil, black pepper and salt, tossing to coat all sweet potato fries evenly.

  4. Step 4

    Place cooling rack on top of baking sheet. Arrange fries in a single layer on top of cooling rack. Sprinkle with Parmesan cheese.

  5. Step 5

    Bake for 40 minutes, or until slightly browned and crisp. Garnish with parsley, if using, and serve immediately.

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Nutrition Facts

Serving Size:
1/2 cup

96
Calories
5
g
Fat
1
mg
Cholesterol
433
mg
Sodium
16
g
Carbs
1
g
Sat. Fat
2
g
Fiber
2
g
Protein
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What Other Recipes Can I Make with Sweet Potatoes?

Love sweet potatoes? Here are a few heart-healthy sweet potato recipes for you:

Of course, you can never go wrong with a classic low-sugar Sweet Potato Pie.

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