Season chicken with pepper. In a resealable plastic bag, dredge the chicken in the flour and shake off excess.
In a large skillet, melt the butter and oil over medium-high heat. Add chicken and cook for 3 minutes. When chicken is browned, flip and cook other side for 3 minutes. Remove from skillet and set aside.
In the same skillet, add the lemon juice, broth and capers. Bring to a boil, scraping up brown bits. Return the chicken to the skillet and simmer for 5 minutes. Arrange lemon slices on a platter, if using. Transfer chicken to platter. Pour sauce over chicken and garnish with parsley.
Do you like to make lemon chicken dishes? Then you’ll love this heart healthy chicken piccata recipe. This easy chicken entrée is packed with 26 grams of protein, and it’s very low in saturated fat. This diabetic friendly recipe is full of succulent chicken, bursting with the flavors of lemon and capers. Complete this heart healthy meal with a side salad and oven roasted potatoes. This simple recipe will quickly become a household favorite. Chicken is one of the most kid friendly dishes you can make, which is why this is the perfect weeknight meal. Having unexpected guests tonight? They’ll love this traditional Italian chicken dish, too! The recipe is so simple but the flavor is so complex. Your taste buds will thank you!
Season chicken with pepper. In a resealable plastic bag, dredge the chicken in the flour and shake off excess.
In a large skillet, melt the butter and oil over medium-high heat. Add chicken and cook for 3 minutes. When chicken is browned, flip and cook other side for 3 minutes. Remove from skillet and set aside.
In the same skillet, add the lemon juice, broth and capers. Bring to a boil, scraping up brown bits. Return the chicken to the skillet and simmer for 5 minutes. Arrange lemon slices on a platter, if using. Transfer chicken to platter. Pour sauce over chicken and garnish with parsley.
Thank you!