Heart Healthy Egg Salad Sandwich

(5.0)
By Judy Capodanno
Published 2/7/2022
Dietitian Reviewed: Jane Schwartz, RDN, CLT
Approved for These Diets:
Heart Healthy | Vegetarian
Heart Healthy Egg Salad Sandwich

Have a hearty, high-protein lunch breakfast or lunch ready in under 10 minutes with this tasty egg salad sandwich recipe. Romaine lettuce and chopped celery add an irresistible crunch to this old-fashioned favorite.

Total Time
10 minutes
Servings
1
Calories
269
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Ingredients

Recipe yields 1 servings

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Helpful How-To Video

How to Make Egg Salad Sandwich

  1. Step 1

    Chop 1 whole egg.

  2. Step 2

    Discard the egg yolks of the other 2 eggs and chop egg whites.

  3. Step 3

    In a bowl, combine chopped egg and egg whites, celery, mayonnaise and pepper.

  4. Step 4

    Spread the egg salad on 1 slice of bread. Top with lettuce leaves and other slice of bread.

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Nutrition Facts

Serving Size:

269
Calories
15
g
Fat
197
mg
Cholesterol
489
mg
Sodium
20
g
Carbs
3
g
Sat. Fat
6
g
Fiber
11
g
Protein
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