FREEHealthy 30-Minute Meals
(Instant Download)
Sign Up for instant access to your free cookbook plus our most popular quick and healthy recipes!
Dietitian Reviewed: Jane Schwartz, RDN, CLT
Photo Credit: Shutterstock
One sweet, salty, and tangy sip of this virgin margarita will make you a believer. Citrusy flavors pair perfectly with coarse salt and crushed ice in this classic cocktail recipe made light.
Total Time
15 minutes
Servings
8
Calories
30
Ingredients
Recipe yields 8 servings
Directions
-
Step 1
If using, place coarse salt or sugar in a shallow dish. Rub rims of margarita glasses with lime wedge and dip rims into salt or sugar and shake off excess. Set aside.
-
Step 2
In a blender, combine limeade concentrate, orange juice and grapefruit juice. Cover and blend until smooth. With the blender running, gradually add ice cubes, blending until slushy. Pour into glasses. Garnish with lime slices.