Heart Healthy Pear, Arugula and Caramelized Onion Pizza Recipe
Preheat oven to 425°.
In a skillet, heat the oil over medium-high heat until hot. Add the onion and sauté for 15 minutes, or until caramelized.
Place the crust on a baking sheet. Spread the onion on the crust, leaving a 1/2-inch border. Top with the pear, blue cheese and walnuts. Bake for 15 minutes, or until cheese is melted.
In a bowl, toss the arugula with the vinegar. Top the pizza with the arugula. Serve immediately.