10 Healthy Mother’s Day Brunch Recipes

If Mom has a sweet tooth, this fruity dessert recipe is perfect for her. Made with juicy peaches, sweet blueberries, crunchy walnuts and honey nut cereal, it’s low in both calories and fat. This healthy recipe is made with only 8 budget-friendly ingredients and it’s ready to serve in just half an hour.

This heart healthy casserole combines fluffy eggs, crispy roasted hash browns, and colorful vegetables for a filling and satisfying brunch dish. Low in saturated fat and high in protein, it’s the perfect make-ahead recipe to serve for Mother’s Day brunch.

Does Mom like a meal that’s light and sweet? Then she’ll love this refreshing salad that blends sweet peaches, juicy heirloom tomatoes, and briny olives with a light citrus vinaigrette. Full of healthy fats and antioxidants, this no-cook meal is ready to enjoy in just 20 minutes.

Packed with spinach, bell peppers, sweet turkey sausage and low fat cheddar cheese, these high protein egg muffins are low calorie and the perfect make-ahead dish for Mother’s Day brunch.

Made with 6 simple ingredients, this decadent dessert uses fresh strawberries, vanilla yogurt and angel food cake for a low calorie treat that Mom is sure to love. This easy brunch recipe is ready to enjoy in a few short minutes but she’ll think it took you hours to prepare.

This breakfast casserole is made with gluten-free raisin bread, almond milk, pecans and fresh berries for a sweet brunch dish that’s low fat and low cholesterol. You can meal prep this gluten free dish the night before for a special Mother’s Day surprise for Mom.

For the mom with superb tastes, make these roasted Brussels sprouts topped with crumbled blue cheese and turkey bacon. Made with 4 simple ingredients, this healthy appetizer is only 56 calories for 4 bites.

If Mom is a fan of fruit then she’ll love this colorful fruit salad made with berries, grapes and kiwi, then topped with a fresh mint and lime dressing that adds flavor without added sugar. This easy brunch recipe is full of vitamin C and antioxidants to keep Mom healthy and happy.

These naturally sweet muffins are made with bananas, dates, carrots and walnuts to give Mom plenty of fiber, potassium and heart healthy fats. These gluten free treats are the perfect budget-friendly brunch food you can make the day before for a quick meal to enjoy Mother’s Day morning.

This high fiber breakfast casserole is made with fiber-rich oats and chia seeds, then flavored with fresh and delicious bananas and blueberries. With 6 grams of fiber and protein per serving, this naturally sweet brunch recipe can be made in advance and popped in the oven on Mother’s Day for an energizing brunch.